Riding on the success of Koo Kee at Bukit Panjang Plaza and its successful foray in the overseas market in Beijing and Jakarta, Koo Kee expands into a new dining concept as Koo Kee Restaurant in May 2018.
Koo Kee Restaurant is a hybrid concept of our parent brand, Gao Ji Food, that aspires to be the one-stop restaurant for customers to indulge in Gao Ji Food’s renowned signature Koo Kee Yong Tow Foo Mee with over 60 years of history that is freshly hand-made daily and an array of selection of delectable local delights such as Laksa, Hainanese Chicken Rice, Steamed Dishes and Traditional Double Boiled Soups all under one roof.
Located within the Central Business District of Singapore – Koo Kee Restaurant at Sultan Plaza is surrounded around business hubs and heritage places that aims to target the PMEBs and tourists in the vicinity.
Koo Kee Restaurant is modelled for areas larger than 1200 sq ft with newly integrated Self-Service Kiosks to create a seamless, quick and hassle-free dining experience for customers. Koo Kee Restaurant is the perfect venue to indulge in Gao Ji Food’s staple Yong Tow Foo Mee and other Singapore delicacies with your friends and family at value-for-money prices that is made available 24 hours daily.