Riding on the success of the opening of the 2 flagship restaurants in World City and Pacific Century Place, Singapore Koo Kee Restaurant increased its foray in the Beijing market by opening the 3rd flagship restaurant at Global Trade Center in November 2017. Global Trade Center is located at the Central Business District of Beijing, and is surrounded by the Financial Street, Zhongguancun (China’s Silicone Valley) and Asian Games Center, which is a popular destination among the local PMEBs working in the vicinity.
With this third expansion in Beijing, China, Singapore Koo Kee Restaurant aims to be the definitive restaurant that serves delectable Singapore local delicacies to more locals and fellow Singaporeans residing in Beijing. Customers can indulge in Singapore local delights with Singapore’s Gao Ji Food renowned signature Yong Tow Foo with over 60 years of history that is freshly hand-made daily, and also Singapore’s famous delights such as Hainanese Chicken Rice, Bak Kut Teh, Laksa and Curry all under one roof.
Being a hybrid concept by Singapore’s Gao Ji Food, Singapore Koo Kee Restaurant aspires to recreate an ambience akin to dining in Singapore. Singapore Koo Kee Restaurant plans to become a must-go-to restaurant in Beijing for authentic Singapore local food.